Seaport Grille
6 Rowe Square, Gloucester MA 01930 ● 978-282-9799View Menus- Monday - Thursday 11:30 AM - 8:00 PM
- Friday - Saturday 11:30 AM - 9:00 PM
- Sunday 11:30 AM - 8:00 PM
Menus
Starters
- New England Clam Chowder 8
- Crock
- Calamari 14
- Banana Peppers, Chipotle Aioli
- Grilled Octopus 18
- Fresh Oregano, Cucumber, Tomato, Olive, Feta Cheese
- Fried Ipswich Clams *Best of North Shore Winner* MKT
- Seaport Tartar Sauce
- Crab Stuffed Avocado 16
- Pico De Gallo, Corn Tortilla Chips, and Chipotle Aioli
- Sesame Crusted Yellowfin Tuna 16
- Black & White Sesame Crusted Tuna, Ginger Soy, Wasabi Cream
- Pan Fried Lump Crab Cakes 16
- Roasted Corn & Tomato Salsa, Caper Remoulade
- Fish Cakes 14
- Haddock, Potato, Onion, Garlic, Tartar Sauce
- Pan Seared Scallops 18
- Sauteed Scallops, Sweet Cream Corn, Peppers, Fresh Jalapenos
- Firecracker Shrimp 15
- Firecracker Sauce, Blue Cheese Crumbles, Blue Cheese Dressing
- Sautéed Artichokes 12
- Egg Battered Artichoke Hearts With Lemon, Garlic, and Butter Sauce, Parmesan Cheese
- Chicken Wings 14
- Buffalo or Thai Chili
- Chicken Tenders 14
- Trio of Sauces: Thai Chili, BBQ, Honey Mustard
- Ale Battered Onion Rings 10
- Parmesan Truffle Fries 12
Raw Bar
- Colossal Shrimp Cocktail 18
- Horseradish Cocktail Sauce
- Lobster Teaspoons MKT
- Lobster Salad, Microgreens
- Oysters on the Half Shell 1/2 Dozen-15, Dozen- 30
- Cocktail Sauce, Mignonette
- Local Steamers MKT
- Lemon Broth, Drawn Butter
- Linguica Mussels 19
- Wild Mussels, Linguica, White Wine, Onion, Garlic, Parsley Butter
Signature Salads
- Classic Caesar Salad 12
- Garlic and Herb Croutons, Shredded Parmesan, Creamy Caesar Dressing
- Simple Greens 10
- Cherry Tomatoes, Shaved Red Onion, Cucumbers, House Vinaigrette
- Blackened Chicken Cobb 19
- Cherry Tomato, Avocado, Crispy Bacon, Hardboiled Egg, Bleu Cheese Crumbles, Creamy Buttermilk Dressing Sub: Shrimp 4 | Scallops 7 | Lobster Salad or Lobster Meat 14
- Strawberry & Spinach 12
- Goat Cheese, Sliced Almonds, Fresh Baby Spinach, Strawberries, Poppy Seed Dressing
- Beet & Baby Arugula 12
- Goat Cheese, Diced Beets, Dried Apricots, Candied Walnuts, Honey Citrus Vinaigrette
- Caprese 14
- Heirloom Tomatoes, Fresh Mozzarella, Basil, EVOO, Balsamic Glaze
- To Any Salad Add:
- Chicken 6 | Grilled Shrimp 10 | Salmon 10 | Yellowfin Tuna 12 | Seared Scallops 13 | Lobster Salad 20
Sandwiches
- Seaport Lobster Roll MKT
- Fresh Lobster Salad on a Buttered New England Roll
- Lobster BLT MKT
- Lobster Salad, Crispy Bacon, Virgilios St. Josephs Roll, Tomato, Avocado
- Gloucester Haddock Sandwich 16
- Local Haddock, Buttered Potato Bun, House Tartar Sauce
- Sully's Bacon Cheeseburger 16
- Lettuce, Tomato, Onion, Bacon, American Cheese, Bioche
- Seaport Tacos 18
- Lime Slaw, Pico de Gallo, Chipotle Aioli with Choice of: Fried Shrimp or Fried Haddock
- Eggplant Panini 16
- Thinly Sliced Fried Eggplant, Fresh Mozzarella, Tomato, Pesto, Ciabatta
- Chicken Caprese Panini 16
- Grilled Chicken, Heirloom Tomatoes, Basil, Mozzarella, Balsamic Glaze, Ciabatta
Seaport's Famous Seafood Platters
- Fish n' Chips 18
- with Cole Slaw and French Fries
- Ipswich Clams *Best of North Shore Winner* MKT
- with Cole Slaw and French Fries
- Scallops 28
- with Cole Slaw and French Fries
- Shrimp 20
- with Cole Slaw and French Fries
- Fisherman's Platter MKT
- with Cole Slaw and French Fries
- Calamari 19
- with Cole Slaw and French Fries
Entrées
- Classic New England Baked Haddock 22
- Buttered and Toasted Cracker Crumb
- Seafood Trio 24
- Haddock, Shrimp, Sea Scallop, Buttered and Toasted Cracker Crumb
- Atlantic Salmon 23
- Grilled or Blackened
- BBQ Baby Back Ribs Full Rack 24
- Brushed with our very own Bingo Bango BBQ Sauce
- 8oz Filet Mignon 36
- Herb Butter, Bernaise
- 14oz Grilled NY Strip Sirloin 36
- Demi-Glace, Fried Onion Strings
- Filet or Sirloin Surf & Turf
- With Lobster Pie (Add MKT) | With Baked Stuffed Shrimp (Add 10)
Specialties
- Cioppino 28
- Lobster, Scallops, Shrimp, Mussels, Calamari, Spicy Tomato Stew
- Lobster Mac ‘n’ Cheese MKT
- Fresh Lobster Meat, Cheddar Sauce, Buttered and Toasted Cracker Crumb
- Mexican Haddock 23
- Baked in Butter, White Wine & Lemon, Rice, Pico De Gallo, Avocado & Basil
- Pan Seared Scallops 28
- Wild Mushroom & Parmesan Risotto
- Grilled Swordfish 25
- Whipped Potato, Cherry Tomato & Bacon Butter Sauce
- Seafood Pasta 26
- Swordfish, Scallops, Shrimp, Sundried Tomatoes, Mushrooms, Spinach, Linguine, Cream Sauce
- Sciue-Sciue Pasta 16
- Red Chili, Roasted Garlic, Fresh Grape Tomatoes, Topped with Fresh Parmesan
- Fra Diavolo 28
- Scallops, Shrimp, Mussels, Calamari, Red Chili Flakes, House Made Tomato Sauce, Parmesan Cheese, Basil
Lobsters
- Scotty Cook’s Lazy Man Lobster Pie MKT
- Fresh Lobster Meat, Sherry Cream Sauce, Buttered and Toasted Cracker Crumb
- Lobsters MKT
- 1 ¼ Lb Steamed or Baked and Stuffed With Shrimp and Scallops, Sweet Red Pepper, and Onion. Twin Steamed or Baked Stuffed, Served With Drawn Butter and Two Sides.
Dessert
- Brownie Sundae
- Homemade brownie with your choice of Black Raspberry or Mint Chocolate Chip Ice Cream. Topped with whipped cream.
- Crazy Coconut Cake
- You will devour this cake in two seconds. Moist, sweet, delicious, Wowee Wowee! We serve this with rum raisin ice cream and garnish with toasted coconut.
- Key West Key Lime Pie
- Get wasted away with this dessert. Pretend you are in Key West. This tart dessert is fresh and light. We use only fresh squeezed key lime juice. A taste of the Island. No designated driver needed.
- Sundae, Sundae, Sundae
- Yikes! Bring it on. Our version of the good old fashioned ice cream sundae! Choice of ice cream, topped with your choice of hot fudge, strawberries, butterscotch, homemade whipped cream, nuts and of course the famous cherry. Holy Moley!
- Seaport Crisp
- Time to get creative! Ask your server what fun and festive flavored crisp we have today. Gluten free, served with icecream & whipped cream.
- The Big Dig
- The Big Dig Ice Cream Sandwich. Our extra large homemade chocolate chip cookies stuffed with vanilla ice cream, and topped with hot fudge with homemade whipped cream. Delightful!
- Say Cheese
- New York style cheesecake. Thick, six creams and delicious. Served plain or with strawberries.
- Oreo Chocolate Cream Pie
- Chocolate Cream with an Oreo Crust, topped with whipped cream and crushed Oreo Cookies!
Dessert Drinks
- Seaport Coffee 10
- Our special coffee drink, Kahlua, Baileys and Frangelico, hot coffee, served with fresh whipped cream and shaved chocolate.
- Double Irish Coffee 10
- Jameson Irish Whiskey, Baileys Irish Cream Liqueur, coffee, fresh whipped cream, garnished with green Creme de Menthe. Traditional.
- Sailor's Delight 10
- Chambord, Godiva Chocolate Liqueur, Stoli Raz, and coffee topped with whipped cream and chocolate sauce.
- Featured Single Malt Scotch 11-13
- Glenfiddich 12yr, Glenlivet 12yr, Ardbeg 10yr, Glenmorangie, Oban 14yr, Balvenie 14yr, Lagavulin 16yr, Macallan 12yr
Seaport Specialty Cocktails
- Seaport Swizzle 13
- Mt Gay Rum, Pineapple Juice, OJ, Grenadine, Myers Rum Floater
- High-Tide Mai Tai 13
- Bacardi Silver Rum, Orgeat Syrup, Pineapple Juice, Lime, Myers Rum Floater
- New Moko Jumbee Bloody Mary 13
- Grey Goose Citron Vodka, Bloody Mary Mix, Jumbo Shrimp Cocktail
- Pirate Booty 13
- Privateer Beauport 100 Proof Rum, Coconut Puree, Lime Juice, Pineapple Juice, Topped with Nutmeg
- Caramel Apple Mule 13
- Stoli Salted Caramel Vodka, Apple Cider, Ginger Beer
- Autumn Fizz 13
- Hendrick's Gin, Lemon Juice, Agave Nectar, Club Soda
- Harvest Sunset 13
- Aperol, Apple Cider, Champagne, Lemon Juice, Club Soda
- Pumpkin Spice White Russian 13
- Crop Pumpkin Spice Vodka, Bailey's Vanilla, Kahlua, Whipped Cream, Pumpkin Spice
- Bourbon Nights 13
- Maker's Mark, Ginger-Ale, Cranberry Juice, Rosemary, Sugared Cranberries
- Pear Martini 13
- Grey Goose Pear Vodka, Riesling, Pear Puree, Splash of Club Soda, Pear Garnish
- Pomegranate Fizz 13
- Bombay Sapphire, Pom Juice, Lemon, Mint Simple, Violette Liqueur, Club Soda
- Beauport Margarita 13
- Milagro Silver, Cointreau, House Sour
- Seasonal Sangria 13
- Ask Your Server
Champagne & Rosé
- Prima Perla Prosecco 10 | 38
- Italy
- Zonin Sparkling Rosé 10 Split
- Whispering Angel Rosé 14 | 54
- France
- Moet Chandon - | 75
- France
- Mumm NAPA Champagne - | 55
- California
- Dom Perignon - | 299
- France
Pinot Grigio
- Zonin 10 | 38
- Italy
- Santa Margarita 14 | 45
- Italy
Sauvignon Blanc
- Bayten 9 | 34
- South Africa
- Kim Crawford 13 | 50
- New Zealand
- Charles Krug 10 | 38
- California
Chardonnay
- Douglass Hill 9 | 34
- California
- La Crema 12 | 44
- California
- Hess Allomi 14 | 54
Riesling
- Schlink Haus 10 | 38
- Germany
Merlot
- Douglass Hill 9 | 34
- California
Pinot Noir
- Sea Sun 10 | 38
- California
- Hess Shirtail Ranches 13 | 50
- California
Cabernet Sauvignon
- Douglass Hill 9 | 34
- California
- Francis Coppola Diamond 12 | 42
- France
- Jordan - | 95
- California
Chianti
- Donna Lauren Ali 9 | 34
- Italy
Malbec
- Finca El Orgin 9 | 34
- Argentina
Beer by the Bottle
- Budweiser
- Bud Light
- Corona Extra
- Corona Light
- Heineken
- Michelob Ultra
- Coor Light
Beer by the Can
- True North Cerveza (16OZ)
- Guiness Stout (16OZ)
- Downeast Original Cider (12OZ)
- Downeast Pumpkin (12OZ)
- Champlain Orchard Cider (12OZ)
- Jack's Abby Smoke & Dagger (16OZ)
Drafts
- Allagash White
- Stella Artois
- Newburyport's Green Head I.P.A.
- Sam Adams Seasonal
- Shipyard Seasonal
- True North Rotating
- Jack's Abby Hoponius Union
- Rockport Hatchet IPA
Please ask your server if we may accommodate your special diet or allergen requests. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodbourne illness.
About Us
Seaport Grille at Cruiseport Gloucester is located directly on the harbor with two decks for classic waterview dining. Our menu offers a wide range of delectable cuisines made with the freshest ingredients including surf & turf options, classic American plates, Italian-inspired dishes, world-famous desserts and much more. Within the backyard of our restaurant lies the inner harbors of Gloucester, home to the oldest working waterfront in America. During the warmer months, you and your guests may want to experience dining on our outdoor deck or even our covered deck where you’ll feel the warm breeze and soak in the summer sounds of the harbor. Come for the menu, stay for the vibe!
Daily Features
Monday:
Prime Rib Dinner – $32
Tuesday:
Taco Tuesday – Choice of Salmon or Mahi-Mahi – $20
Wednesday:
Turkey Dinner – $20
$1 Oysters
Thursday:
Lobster Roll with French Fries or Coleslaw – $22
Friday:
Sweet & Spicy Shrimp BLT – $20
